One pot cheesy chicken enchilada pasta.
You can have One pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of One pot cheesy chicken enchilada pasta
- Prepare of uncooked medium pasta shells.
- You need of diced tomatoes, undrained.
- You need of enchilada sauce.
- It's of water.
- It's of sliced green onions (save some for garnish).
- It's of taco seasoning.
- It's of black beans, rinsed.
- You need of corn, drained.
- Prepare of finely chopped cooked chicken.
- You need of shredded sharp cheddar cheese.
One pot cheesy chicken enchilada pasta instructions
- Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling.
- Reduce heat, simmer uncovered 15 minutes, stiring frequently.
- Stir in beans, chicken, & corn, return to simmering, cook 2 minutes.
- Remove from heat, stir in cheese garnish and serve.