How to Make Yummy Carrot Cake

Carrot Cake.

You can have Carrot Cake using 17 ingredients and 2 steps. Here is how you cook that.

Ingredients of Carrot Cake

1. It's of large eggs.
2. Prepare of sugar.
3. You need of canola oil.
4. It's of all purpose flour.
5. It's of ground cinnamon.
6. It's of baking soda.
7. Prepare of baking powder.
8. You need of salt.
9. Prepare of nutmeg.
10. You need of graded carrots.
11. It's of frosting.
12. It's of butter-softened.
13. Prepare of Cream cheese-softened.
14. You need of vanilla extract.
15. You need of sugar.
16. Prepare of 2% milk.
17. You need of chopped nuts. (Optional).

Carrot Cake instructions

1. In a large bowl combine eggs, sugar, and oil. Combine the flour, cinnamon, baking soda, baking powder, salt,and nutmeg. Beat into egg mixture. Stir in the carrots..
2. Pour into 2 greased and floured 9in.cakes pans. Bake at 350° for 35-40 min or until a toothpick comes out clean. Cool 10mi before removingfrom the pans to sit on wire racks for cooling..